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Our cups, lids, straws, and to-go boxes are made from cane sugar and corn, not plastic. Plastic can take up to a thousand years to degrade so we took the more environmental route and opted for containers that can either be recycled or biodegrade. 24 Carrots is pure vegetarian and 95% vegan. Our vegetarian cuisine is egg-free but may contain milk, yogurt, butter or cheese. Our Vegan options are free from egg, dairy, & honey. Our entire menu is vegetarian, but can be made vegan as well- so if you see something that strikes your fancy, please feel free to ask! Yes! Our granola is hand crafted, and made fresh daily with the finest vegan, often organic and local, ingredients. Our menu has several items that are wheat free- our granola, several breakfast items, house made burgers, soups, and salads. However, although we take the upmost care to prevent contamination, we are not a wheat free environment and do not claim to be so. 24 Carrots believes in supporting our local growers and farms, so several times a week we head to farmers markets to get our delicious fruits & veggies. Aside from there, we also source our ingredients from organic suppliers and growers all across the US and world (our mangoes are flown in from India and are AMAZING!)
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